Who else loved those tiny Little Debbie muffins as a kid? You know, the ones that came with a few mini muffins in a bag? How good were they?! Well, these muffins are just like those, just bigger! They're super simple to make, and have so much delicious flavor.
Ingredients for making blueberry muffins
These are all the ingredients you will need to whip up a batch of these heavenly muffins:
• All-purpose flour
• Baking soda + baking powder
• Granulated sugar
• Melted butter
• Vanilla extract
Do I need to use fresh blueberries?
Nope! Even though this recipe calls for fresh blueberries, frozen blueberries will work just as well!
Tips for the best muffins
Don't over mix your muffin batter. You want to be gentle with your muffin batter. You never want to whisk together the wet ingredient. Gently fold in the dry ingredients, just until everything is combined.
Use buttermilk. While 2% or whole milk would work fine, buttermilk will give these muffins TONS of moisture and lots of flavor!
Wishing you all a great start to the new year! Happy baking! ♥